近期,应用神经科学研究所的研究生发表多篇SCI论文,具体如下:
1. 剧飞在《Scientific Reports》发表论文“RNA-binding protein RBM3 prevents NO-induced apoptosis in human neuroblastoma cells by modulating p38 signaling and miR-143”。 《Scientific Reports》被中科学院分区为综合2区,2016年SCI影响因子5.228。
2. 连俊江以第一作者在《Journal of Functional Foods》发表论文“Protective effect of kaempferol, a flavonoid widely present in varieties of edible plants, on IL-1β-induced inflammatory response”。 《Journal of Functional Foods》被中科学院分区为工程技术1区,2016年SCI影响因子3.973。
3. 马双平以第一作者在《Journal of Functional Foods》发表论文“Cold-inducible protein RBM3 protects neuroblastoma cells from retinoic acid-induced apoptosis via AMPK, p38 and JNK signaling”。
4. 高尧鑫以第一作者在《Journal of Functional Foods》在线发表论文“Liquiritin, a flavone compound from licorice, inhibits IL-1β-induced inflammatory responses in SW982 human synovial cells”。